With Great British Beef Week coming up, we wanted to shout about Aubrey’s salt beef brisket roll!
Lovingly slow braised in our Aubrey’s kitchen, our beef brisket is coupled with Emmental cheese, pickles & mustard mayo, sandwiched between a brioche bun. It is a delicious choice for your midweek treat. So if you need some lunchtime inspiration, please pop in & give it a try! A favourite among our customers & team, we guarantee, you won’t be disappointed!
