11 awards for our products at the 2025 Great Taste Awards
We’re delighted that 11 of our products have been recognised at the 2025 Great Taste Awards, the world’s most trusted […]
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The Aubrey’s Arms: A Butchery & Cheese Wonderland for One Day Only
On Monday, 17th February 2025, we turned our industrial warehouse into something truly extraordinary—a pop-up pub like no other. Dubbed
The Aubrey’s Arms: A Butchery & Cheese Wonderland for One Day Only Read More »
2024 World Cheese Awards
Simeon Hudson-Evans, one of our cheese experts, joined the great and the good of the cheese world last week in
2024 World Cheese Awards Read More »
Celebrating Double Honours
At Aubrey Allen, we are overjoyed to announce that we have been recognised as the top choice in not one,
Celebrating Double Honours Read More »
Welcome to the 1% club!
A club that has mastered consistency of excellent grass fed, dry aged beef! At Aubrey Allen, we understand that the
Welcome to the 1% club! Read More »
Getting what you pay for!
“The bitterness of poor quality remains long after the sweetness of low price is forgotten”– Benjamin Franklin. When people see
Getting what you pay for! Read More »
Treasure from the vaults
“We need you to come and collect the contents of your safety deposit box,“ said the bank. Whispered speculations of
Treasure from the vaults Read More »
Local Butchers Go Platinum!
A firm family favourite dish has landed THE top award from the Q Guild of Butchers in its Smithfield Star
Local Butchers Go Platinum! Read More »
The Roux Scholarship – History of the competition
The Roux family – who they are and why they have influence – by Lucianne Allen Look at the Roux
The Roux Scholarship – History of the competition Read More »
