Our chef prepared, heat to eat, smoked cheddar croquettes are crispy, golden-fried delights with a creamy, smooth filling of mashed potatoes & Quicke’s Oak Smoked Cheddar cheese.
From Spain’s Jamón Croquetas to Japan’s Korokke, croquettes have a worldwide fan base, with each country adding its unique twist!
Croquettes were invented by French chef Escoffier in the 19th century, but now they’ve become a comfort food sensation everywhere, especially here at Aubrey Allen.
We love them as party food, a snack, with tapas or as part of a main meal! We think they are delicious with Stokes Chilli Jam.
