The Butcher’s Choice: Mini Thor’s Hammer
Dry-aged & grass-fed beef shin on the bone…
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Deli Choice: Proper Pork Crackling – Sea Salt
High in protein, low carbs, allergen free & zero sugar…
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Aubrey’s Kitchen: Beef Bourguignon
Warm the cockles with our delicious Burgundy stew…
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Cheese of the week: Wildblutenkase
A cheese originating from the Alpine Region in Southern Germany…
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The Butchers Choice: Leamington Royal Sausage
Anyone noticed the nip in the air? We welcome back the comfort food of Autumn. And what better way to keep warm than with our nostalgic sausages…
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Deli Choice: Stokes Chilli Jam
A sticky jam made with chopped sweet chilli peppers…
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Aubrey’s Kitchen: Smoked Cheddar Croquettes
Finger food fun, snack star, light lunch or part of your evening meal, we love our croquettes! We think you will too…
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The Butcher’s choice: Greek Herb Stuffed Saddle of Lamb
A mid-week treat or perfect for your Sunday roast…
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Cheese of the week: Kirkham’s Lancashire
A perfect artisan choice for your cheese board…
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