The area of the South West of England has PGI status for its lamb. That’s why we choose it for your kitchen! Herby granite pastures and salty air help create a delicious, succulent flavour. We think Cornish lamb is some of the best in the world!
Have you tried our free range Cornish minted lamb sheesh kebab? With the weather being somewhat intermittent, this dish is perfect for the BBQ or under the grill. So if you are planning a BBQ, & it does rain – don’t worry! They are delicious either way!
We recommend serving with dollops of tzatziki & pitta or flat breads. They are delicious with Mediterranean vegetables, couscous & chips. A great choice for the BBQ or a midweek meal.
A treat for the whole family – we hope you enjoy them as much as we do!
