A rich and buttery soft cheese from Cornwall, Dozmary offers a luxuriously oozy texture and bold, full-flavoured character.
Named after the mystical Dozmary Pool said to be the resting place of King Arthur’s Excalibur, it carries the same sense of drama and heritage.
Dozmary has been developed as a richer, more flavourful evolution of the Camembert made by The Cornish Cheese Company.
It is oozy, buttery, and bursting with character. Also perfect for baking and retains its structure while giving a great melt.
Find out more about Artisan Cheese by Aubrey Allen
