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Aubrey’s Kitchen: Salmon & Dill Quiche

We love a Quiche! A delicious French tart made in Aubrey’s kitchen, consisting of a crumbly pastry crust, filled with a savoury egg custard with pieces of succulent salmon & feathery dill.

Perfect for buffets & parties, picnics & festivals, packed lunch box ideas, a lunch time snack or a light evening meal.

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